Indulge in the latest mouth-watering dishes
Bill’s is serving up three exciting new Chef’s Specials, designed to delight your taste buds this season.
Try the Honey Glazed Goat’s Cheese & Wild Garlic Risotto for a creamy, indulgent experience, or sink your teeth into the Buttermilk Ranch Burger Tray — featuring a buttermilk chicken burger layered in a linseed bun with avocado, jalapeño relish, and buttermilk ranch dressing, all served with rosemary salted fries, spiced corn ribs, and Bill’s signature hot & fruity sauce.
Or, for something truly hearty, our 12 oz Pork Tomahawk Steak is the perfect choice for meat lovers.
Don’t miss out — these specials are available now at Bill’s!
Find out more here.